Discover the world of German wines - immerse yourself in our inspiring articles and let yourself be enchanted by the diversity and quality of the local wine culture.
Baden, located in the southwest of Germany, is the warmest and longest wine region in the country, stretching from Lake Constance to Heidelberg. Among other things, the region is known for its high-quality Pinot Noir wines, which benefit from the sun-drenched slopes. The diversity of the terroir also enables the production of excellent white wines, especially from grape varieties such as Chasselas and Müller-Thurgau.
The Moselle is famous for its steep, terraced vineyards along the meanders of the river of the same name. This unique topography captures optimal sunlight and is ideal for growing Riesling, which produces wines of world-famous elegance and fine minerality. The wines of the Moselle, often with a characteristic fruity acidity, reflect the mineral-rich slate soils of the region.
The Palatinate offers an impressive variety of landscapes stretching along the German Wine Route. This region is known for its warm temperatures, which together with fertile soils favor a wide range of grape varieties, including Riesling, Pinot Noir and Dornfelder. The Palatinate is also known for its almond trees, which blossom among the vineyards and offer a picturesque sight to the landscape in spring.
Rheinhessen is Germany's largest wine-growing region and is characterized by a young generation of winemakers who combine tradition and innovation. The region is particularly known for its fresh and fruity white wines, especially from the Riesling, Silvaner and Müller-Thurgau varieties. The rolling hills and mild climate of Rheinhessen offer ideal conditions for winegrowing, while winegrowers are placing increasing emphasis on sustainable practices.
The federal association ECOVIN is a leading organization committed to the promotion of organic and vegan wines in Germany. With a strict focus on sustainability and organic cultivation methods, ECOVIN-certified wineries help to ensure the quality and purity of wine while protecting the environment.
ProWein in Düsseldorf is one of the world's leading trade fairs for wine and spirits. Year after year, the event attracts an international audience of industry professionals. In the spacious halls of Messe Düsseldorf, producers, importers and retailers from all over the world present their latest products and trends. Visitors have the unique opportunity to discover and taste an impressive variety of wines and spirits from different cultures and regions of the world and learn more about their respective backgrounds. In addition to the presentation of products, ProWein also offers an extensive supporting program. This includes informative seminars, workshops and tastings led by renowned experts from the industry. These ProWein events offer both newcomers and experienced professionals valuable insights into current market trends, cultivation and production methods as well as the finer points of wine and spirits tasting. Another highlight of the trade fair is the opportunity for networking. ProWein creates a platform for exchange between producers, retailers, sommeliers, restaurateurs and other professionals. This not only promotes international cooperation, but also direct contact with suppliers and customers, which is essential for establishing and maintaining business relationships. Innovation is also a central theme of the ProWein trade fair. The trade fair is known for its pioneering role in the presentation of organic, biodynamic and vegan winegrowing methods. It offers exhibitors and visitors the opportunity to learn about sustainable practices and their impact on quality and taste.